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Are you getting the 9 servings of ORGANIC fruits and vegetables you need in your diet every day?Well ... now you can with our "TOTAL BODY GREENS with MANGOSTEEN"! The organic greens superfood.Without Tasting Like You Just Ate a Pile of Grass.... […]
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Protocol Supplements is dedicated to bringing all who come to this site the highest quality in all of the products we offer, and our Organic Greens Formula is no exception. Since this is nutrition derived from organic greens and fruits, all the cells of your body will gobble them up because it is nutrition that your body recognizes as REAL FOOD, not some synthetic facsimile that has no vitality or life force to add to your overall goal of optimal health. I know I beat you over the head with the whole “organic”, thing but you have to understand that if it is not in the soil, it is not in the food. Reputable organic farmers make sure that soil is vital with the right minerals, but also the correct bacteria in the soil to bring it back to life. Does that make sense? Let me say it another way, if the soil is not alive and vital, than the food grown in that soil is not either. That’s as plain as I can say it. Do yourself a favor and only put the best ingredients in your body. Your worth it.
First and foremost, if you are going to buy any organics greens and fruits nutrients/supplements, make sure that they are organically grown. The main reason for this is the overuse of pesticides, fungicides, and insecticides used by the giant agri-farms. There main goal is to bring bloated food to market in the shortest amount of time. Did you ever wonder why commercial apples are much bigger than organic? The answer is CHEMICALS, chemicals to make them grow to maturity in a shorter amount of time so what you end up with is food with very low nutrient content and very high chemical residue. The low nutrient content is due to the fact that these industrial farmers do not replace the mineral content to the soil. No minerals in the soil, no minerals in the food. What they do put back are only the couple of minerals that will support growth but not high nutrient levels. There was a book published many years ago called “Empty Harvest” which lays out the demise of the small farmer and the hijacking of nutritious foodin no uncertain terms.
Since I was never quite sure what the quality of the products I was trusting and purchasing, I decided to source my own organic vegetable and fruit supplement. I know the people who produce this, and all of my products, for over 15 years and know first hand their honest and integrity. I am thrilled to be able to bring such a high quality product to family, friends, and those seeking a higher level of health and nutrition. So know that I will always bring you the very best of any product I offer, it is my reputation and integrity on the line here and I am not willing to risk it with supplements that do not live up to my standards, or those of the people that put their trust in me. I hope you enjoy the health and fitness community we will build with Protocol Supplements.
Organic Fruits and VegetablesAre you getting the 9 servings of ORGANIC fruits and vegetables you need in your diet every day?
Well … now you can with
without tasting like you just ate a pile of grass.
TBGreens taste like a dessert but its flavor is obtained by careful blending of greens and fruits.
Just one scoop exceeds the nutritional equivalent of TWENTY servings of fruits and vegetables.
The average American diet consists of meat, bread, cheese, coffee, chocolate, sugar, milk, cereal, cookies, flour – you name it all ACID-FORMING foods.
In fact, all the food we crave is acid-forming, and acidification of the body fluids and tissues is linked to EVERY KNOWN DISEASE.
When your body is overly acidic, you become vulnerable to germs, yeast, bacteria, molds, and fungi.
These microorganisms thrive in an acidic environment.
We just cannot live in America and not expect
to be nutritionally depleted!
WE ARE DIGGING OUR OWN
GRAVES WITH OUR TEETH
What is the opposite of acidic foods? Alkaline foods. What are alkaline foods?
They are the green, leafy vegetables and colorfulfruits that were put here for us to enjoy.
Most of us eat 80% acidic foods and 20% alkaline foods and we need to reverse the trend 180 degrees.
So now what? Eat salads all day?
NO!
We simply cannot expect to give everything up.
The answer is this:
We have known for years that an alkalizing greens drink was what was missing from our health regime, but we just could not seem to choke down the ones we had sampled. They either tasted like the stuff cows love to eat-or-it was like licking the bottom of a lawn mower ….
TOTAL BODY GREENS taste so much better
We are proud to offer you this fantastic formulation of Organic fruits and vegetables. You have a list of ingredients in your hand that no one on the planet has yet. And just wait until you see what?s in it!
Are you getting the 9 servings of ORGANIC fruits and vegetables in your diet every day? Well … now you can!
All of the above contain some of the highest alkaline pH factors available in food. They also contain large amounts of natural chlorophyll and an antioxidant enzyme called superoxide dismutase.
Lignans are a group of phytonutrients (plant chemicals)
which are found in seeds and grains. Flax seed is by far nature?s richest source of plant lignans.
Other sources of lignans such as rye, buckwheat, millet, soya and barley, yield 2 to 6 micrograms of lignans per gram of grain.
Flax seed yields an extraordinary 800 micrograms. While the essential fatty acids are in the oil of the flax seed, the lignans are found in the fiber shell of the seed. The oil contains less than 2% of the flax seed lignans.
It takes nearly twenty five pounds of flax seed to produce
just 4 ounces of flax lignans. Until recently, SDG existed in such small concentrations that no one was fully aware of its miraculous qualities.
While the oil in the flaxseed is a big percentage of the seed, the SDG lignan is but a small fraction of the seed composition.
Modern extraction methods have brought to light the tremendous health benefits associated with lignans.
These amazing lignan compounds have shown such extraordinary potential that they have been studied by the National Cancer Institute for their cancer preventative properties.
The SDG lignan not only has anti-cancer properties, it also has anti-viral, anti-bacterial, and anti-fungal properties. It has been shown to enhance immune system functioning, and is effective against many different diseases.
Since 1995 we have seen several health products with the word ‘lignan’ on the label. Names such as ‘High Lignan Flax Seed Oil’ or something similar. But when these products were tested by North Dakota University, they contained practically no lignans at all. That is expected since the lignans are not in the oil.
Other flax oil products state that they contain a certain percentage of lignan particulates, ex. ’20% lignan particulates’.
This does not mean it contains 20% lignans. This means that 20% of the product is made up of pieces of the flax fiber shell which contain the lignans.
But since the fiber meal consists of about 1.6% lignans, such a product would contain only .35% lignans.
Other products say they have ‘up to 30% more lignans than whole flax seed’. These are essentially products consisting mostly of the defatted flax fiber without the oil.
There is no concentration or extract of lignans. Such a product thus contains about 1.6% lignans.
Due to the tremendous health benefits lignans have to offer, many health companies have tried to capitalize by offering lignan products.
They were able to get the word lignan on the label, but little of it in the product.
The difficulty in offering flax lignans lies in the process of separating the SDG lignan from the flax seed hull, which adheres tightly to the embryo. We put over 200mg of flax lignans per serving in pure
TOTAL BODY GREENS
with MANGOSTEEN
How are the lignans extracted?
One process developed by the University of Toronto uses chemicals such as methanol, petroleum ether, chloroform, sodium methoxide and sulfuric acid.
The process used to extract the flax lignans used in TOTAL BODY GREENS with MANGOSTEEN is ‘mechanical extraction’.
NO HARSH CHEMICALS
You are among the first in the world to have a greens drink with such beneficial ingredients blended within, while maintaining a delicious flavor.
Are you getting the 9 servings of ORGANIC fruits and vegetables you need in your diet every day?
Well … now you can with our
“TOTAL BODY GREENS with MANGOSTEEN!
Without Tasting Like You Just Ate a Pile of Grass.
TOTAL BODY GREENS
taste like a dessert but it’s flavor is obtained by careful blending of ORGANIC greens and fruit. Even your children will like it.
Just one scoop exceeds the nutritional equivalent of TWENTY servings of fruits and vegetables. The AVERAGE AMERICAN DIET consists of meat, bread, cheese, coffee, chocolate, sugar, milk, cereal, cookies, flour – you name it … all ACID-FORMING foods.
In fact, all the food we crave is acid-forming, and acidification of the body fluids and tissues is linked to EVERY KNOWN DISEASE.
When your body is overly acidic, you become vulnerable to germs, yeast, bacteria, molds, and fungi. These microorganisms thrive in an acidic environment.
WE ARE DIGGING OUR OWN GRAVES WITH OUR TEETH!
We just can’t live in America and not expect to be nutritionally depleted!
..What is the opposite of acidic foods? Alkaline foods..…. What are alkaline foods? …. They are the green, leafy vegetables and colorful fruits that were put here for us to enjoy.
Most of us eat 80% acidic foods and 20% alkaline foods and we need to reverse the trend 180 degrees. So now what? Eat salads all day? NO! We can’t expect to give everything up.
The answer is TOTAL BODY GREENS with MANGOSTEEN!
We have known for years that an alkalizing greens drink was what was missing from our health regime, but we just couldn’t seem to choke down the ones we had sampled.
They either tasted like the stuff cows love to eat -or- it was like ……….. licking the bottom of a lawn mower …..
First and foremost, if you are going to buy any organics greens and fruits nutrients/supplements, make sure that they are organically grown. The main reason for this is the overuse of pesticides, fungicides, and insecticides used by the giant agri-farms. There main goal is to bring bloated food to market in the shortest amount of time. Did you ever wonder why commercial apples are much bigger than organic? The answer is CHEMICALS, chemicals to make them grow to maturity in a shorter amount of time so what you end up with is food with very low nutrient content and very high chemical residue. The low nutrient content is due to the fact that these industrial farmers do not replace the mineral content to the soil. No minerals in the soil, no minerals in the food. What they do put back are only the couple of minerals that will support growth but not high nutrient levels. There was a book published many years ago called “Empty Harvest” which lays out the demise of the small farmer and the hijacking of nutritious foodin no uncertain terms.
Since I was never quite sure what the quality of the products I was trusting and purchasing, I decided to source my own organic vegetable and fruit supplement. I know the people who produce this, and all of my products, for over 15 years and know first hand their honest and integrity. I am thrilled to be able to bring such a high quality product to family, friends, and those seeking a higher level of health and nutrition. So know that I will always bring you the very best of any product I offer, it is my reputation and integrity on the line here and I am not willing to risk it with supplements that do not live up to my standards, or those of the people that put their trust in me. I hope you enjoy the health and fitness community we will build with Protocol Supplements.
Are you getting the 9 servings of ORGANIC fruits and vegetables you need in your diet every day?
Well … now you can with
without tasting like you just ate a pile of grass.
TBGreens taste like a dessert but its flavor is obtained by careful blending of greens and fruits.
Just one scoop exceeds the nutritional equivalent of TWENTY servings of fruits and vegetables.
The average American diet consists of meat, bread, cheese, coffee, chocolate, sugar, milk, cereal, cookies, flour – you name it all ACID-FORMING foods.
In fact, all the food we crave is acid-forming, and acidification of the body fluids and tissues is linked to EVERY KNOWN DISEASE.
When your body is overly acidic, you become vulnerable to germs, yeast, bacteria, molds, and fungi.
These microorganisms thrive in an acidic environment.
We just cannot live in America and not expect
to be nutritionally depleted!
WE ARE DIGGING OUR OWN
GRAVES WITH OUR TEETH
What is the opposite of acidic foods? Alkaline foods. What are alkaline foods?
They are the green, leafy vegetables and colorfulfruits that were put here for us to enjoy.
Most of us eat 80% acidic foods and 20% alkaline foods and we need to reverse the trend 180 degrees.
So now what? Eat salads all day?
NO!
We simply cannot expect to give everything up.
The answer is this:
We have known for years that an alkalizing greens drink was what was missing from our health regime, but we just could not seem to choke down the ones we had sampled. They either tasted like the stuff cows love to eat-or-it was like licking the bottom of a lawn mower ….
TOTAL BODY GREENS taste so much better
We are proud to offer you this fantastic formulation of Organic fruits and vegetables. You have a list of ingredients in your hand that no one on the planet has yet. And just wait until you see what?s in it!
Are you getting the 9 servings of ORGANIC fruits and vegetables in your diet every day? Well … now you can!
All of the above contain some of the highest alkaline pH factors available in food. They also contain large amounts of natural chlorophyll and an antioxidant enzyme called superoxide dismutase.
Lignans are a group of phytonutrients (plant chemicals)
which are found in seeds and grains. Flax seed is by far nature?s richest source of plant lignans.
Other sources of lignans such as rye, buckwheat, millet, soya and barley, yield 2 to 6 micrograms of lignans per gram of grain.
Flax seed yields an extraordinary 800 micrograms. While the essential fatty acids are in the oil of the flax seed, the lignans are found in the fiber shell of the seed. The oil contains less than 2% of the flax seed lignans.
It takes nearly twenty five pounds of flax seed to produce
just 4 ounces of flax lignans. Until recently, SDG existed in such small concentrations that no one was fully aware of its miraculous qualities.
While the oil in the flaxseed is a big percentage of the seed, the SDG lignan is but a small fraction of the seed composition.
Modern extraction methods have brought to light the tremendous health benefits associated with lignans.
These amazing lignan compounds have shown such extraordinary potential that they have been studied by the National Cancer Institute for their cancer preventative properties.
The SDG lignan not only has anti-cancer properties, it also has anti-viral, anti-bacterial, and anti-fungal properties. It has been shown to enhance immune system functioning, and is effective against many different diseases.
Since 1995 we have seen several health products with the word ‘lignan’ on the label. Names such as ‘High Lignan Flax Seed Oil’ or something similar. But when these products were tested by North Dakota University, they contained practically no lignans at all. That is expected since the lignans are not in the oil.
Other flax oil products state that they contain a certain percentage of lignan particulates, ex. ’20% lignan particulates’.
This does not mean it contains 20% lignans. This means that 20% of the product is made up of pieces of the flax fiber shell which contain the lignans.
But since the fiber meal consists of about 1.6% lignans, such a product would contain only .35% lignans.
Other products say they have ‘up to 30% more lignans than whole flax seed’. These are essentially products consisting mostly of the defatted flax fiber without the oil.
There is no concentration or extract of lignans. Such a product thus contains about 1.6% lignans.
Due to the tremendous health benefits lignans have to offer, many health companies have tried to capitalize by offering lignan products.
They were able to get the word lignan on the label, but little of it in the product.
The difficulty in offering flax lignans lies in the process of separating the SDG lignan from the flax seed hull, which adheres tightly to the embryo. We put over 200mg of flax lignans per serving in pure
TOTAL BODY GREENS
with MANGOSTEEN
How are the lignans extracted?
One process developed by the University of Toronto uses chemicals such as methanol, petroleum ether, chloroform, sodium methoxide and sulfuric acid.
The process used to extract the flax lignans used in TOTAL BODY GREENS with MANGOSTEEN is ‘mechanical extraction’.
NO HARSH CHEMICALS
You are among the first in the world to have a greens drink with such beneficial ingredients blended within, while maintaining a delicious flavor.
